My grandmother's cranberry relish. Fit for a king. Fit for your Thanksgiving dinner table.
Cook this.
And they will come.
GRANDMA'S CRANBERRY RELISH SALAD
Both my mother and grandmother would grind each ingredient in a meat grinder which they had set to grind on coarse. We use a food processor.
1 apple with skin and cored
1 or 2 oranges with skin
1 package fresh cranberries
1 cup of miniature marshmallows
1/2 to 1 cup of sugar (or 1/2 a cup or more to taste)
3/4 cup of walnuts
Place everything in the food processor except the sugar. Process and then mix in the sugar. Best made the day of the dinner.
3 comments:
Ellohay Obbay!
Oodgay otay eesay ouyay opstay ymay ogblay!
Iway opehay allway isway ellway orfay ouyay!
Ethay anberrycray elishray oundssay eliciousday!!!
Iway ovelay anberrycray anythingway especiallyway
ithway ymay urkeytay!!!
Ohway eahyay......anymay essingsblay!
Blessed: Hahahaha! This is the best! Can I have Thanksgiving at your house? We'll just speak Pig Latin and confuse all of the relatives!
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