Too Little Too Late?
This Christmas it has to be organic . .. as it was for Thanksgiving when I grilled a free range, antibiotic free turkey. Next organic meal for the holiday season is grass fed, free range beef. ... a 6 pound NY strip roast. Not a lot of fat just tender, tasty beef. Expensive but well worth it if only for the taste. Grass fed beef hands down is so delicious when compared to corn fed beef.
Lately the wife and I have attempted to buy organic, pesticide free farm products. Vegetables, fruit. . . even prepared, canned food. Buying locally grown food has also become a priority. Then there's the quest to only eat low sodium, low and/or non saturated fat food.
We probably should have been eating like this all along. To some degree we have but it's not been one of those all out 100% efforts.
It's likely whatever we eat in the realm of "good for you!" food is a matter of too little too late. But setting an example for the rest of the family is probably a good thing. Children learn what they live.
Ho ho ho!